At Rovedana, we are a leading Business Process Outsourcing (BPO) company with a proven track record of over 10 years. We are passionate about helping businesses in Nigeria streamline their operations, optimize staffing, and unlock growth potential.
Your Job Description
Greet guests personally in the dining room, at the reservation table, or on the telephone
Offer appropriate seating arrangements for guests.
Ensure the quantity of menus is sufficient for the number of guests before the venue will be open.
Relay orders to the kitchen and ensure all orders are filled in a timely and accurate fashion.
Assist with the dining room set-up and make reservation arrangements at the reservation desk during the reservation hours.
Maintain a clean and organized reservation table and work area.
Manage event-related work including setting up tables and maintaining both exterior and interior of the restaurant.
Possess working knowledge of reservation system software, seating plans for Specialty Dining Rooms
Check the reservation system for reservations for the next meal period.
Notify the supervisor of any large parties that exceed the capacity of standard tables.
The Job Requirements
A minimum of 1-3 years of experience as Hostess most especially in a hospitality sector
Understanding of restaurant etiquette
Familiarity with health and safety regulations
Experience in managing reservations
Demonstrable customer-service skills
Excellent communication skills (via phone and in-person)
Strong organizational skills with the ability to monitor the entire dining and bar area
Availability to work in shifts as needed
Good physical condition to walk and stand during an entire shift
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