Steward and Cashier at International Institute of Tropical Agriculture
Job Description
The International Institute of Tropical Agriculture seeks suitable Nigerian nationals for the position of Steward/Cashier at the Institute’s headquarters in Ibadan.
Position Details
Position: Steward/Cashier
Contract: 3-year renewable contract
Location: Ibadan
Duties
Perform all necessary tasks to serve food and beverages efficiently and according to hotel standards.
Maintain and upkeep all service equipment and materials, reporting any issues promptly.
Manage stock levels in the storeroom, maintaining high standards of hygiene and minimizing waste.
Prepare tables efficiently for meal service.
Take customer orders accurately, serve food and beverages promptly, and process payments correctly.
Maintain cleanliness of the restaurant before, during, and after service.
Ensure all service preparations are completed before, during, and after service (mis-en-place and mis-en-scene).
Promptly inform the supervisor of any operational issues or guest-related problems.
Show an understanding of other departments’ processes.
Maintain positive working relationships with all kitchen and steward staff.
Ensure pleasant interactions with guests at all times.
Maintain the highest standards of hygiene and cleanliness in the restaurant.
Perform any other duties as may be assigned by the Supervisor.
Requirements
Qualification
National Diploma certificate in Hospitality and Management, Home Economics, or a related field.
Minimum of two (2) years’ experience performing a similar role in a well-structured environment.
Competencies
Very pleasant personality.
Good communication skills (writing, reading, and speaking).
Ability to work under pressure and as part of a team.
Willingness to work beyond regular hours, including evenings, public holidays, and weekends as needed to meet business demands.
Benefits
We offer a highly competitive salary with equally attractive benefits and excellent working conditions in a pleasant campus environment.